Hixter, Shoreditch

As Mark Hix continues his London takeover, so opens Hixter opposite Liverpool Street station. It’s very similar to Tramshed, specialising in chicken and steak, but minus the formaldehyde cow with a cockerel on its head. I guess they’re hard to come by…

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The restaurant’s also a lot smaller, but the long mirror at one end makes it feel more spacious. There’s bright, modern art on the walls and red leather seats perfect for local ‘city’ boys looking to fill their bellies before heading downstairs to London’s second Mark’s Bar.

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We shared all of food, starting with Yorkshire Pudding & Whipped Chicken Livers (£3.95), De Beauvoir Smoked Salmon with Pickled Cucumber (£5.25) and Cock ‘n’ Bull Croquettes with Wild Chervil Mayonnaise (£4.95).

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Each was perfectly tasty, but it was the Yorkshire Pudding – or rather the Whipped Chicken Livers – that stood out for me. The chicken livers had a sweet, wholesome flavour that was carried by the crisp, bouncy pudding. A triumph.

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Next up it was a Herb Roasted Chateaubriand (£75) and half a Barn-Reared Indian Rock Chicken (£25). We asked for a whole bird, but the waiter looked at our enthusiastic faces and suggested half. Thank god for that.

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The steak was cooked rare and our knives slid through it like butter. The chicken was juicy and succulent, but not as impressive as what I’d had at Tramshed. I disliked the half hearted stuffing, which was dry, flaky and resembled a heap of moss.

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We didn’t need sides, but ordered them anyway – it was Christmas after all. The Grilled Field Mushrooms (all £4.25 for small, £6.95 for large) were deliciously garlicky and definitely what I’d recommend. The chips were chips – yummy, but not spectacular.

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The Credit Crunch Ice Cream with Hot Chocolate Sauce (£1.90 per scoop) was a delicious, but unnecessary dessert – we’d consumed rather a lot by this stage. Another time I might have one less starter and indulge in the Salted Caramel Fondue.

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Hixter doesn’t have the wow factor of Tramshed, or the variety of Hix Soho, but it’s still an enjoyable joint that I’d be happy to go back to. It’s also very well priced, so for all that, I’m giving Mark a pat on the back and Hixter a LLE Rating of 6/10. 

Hixter, 9a Devonshire Square, London EC2M 4AE

Hixter on Urbanspoon

3 responses to “Hixter, Shoreditch

  1. Strange that they have a credit crunch dessert but charge 75 quid for a main course!! It still sounds like a great place to go though. You had me at the Yorkshire pud.

  2. A curate’s egg – but at what price!

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